[ad_1] Is it spring break yet? If you’re in the mood for beach—and by the last week of March who isn’t—you might head to Quique Crudo, a tiny walk-in-only restaurant in the West Village, where the chef Cosme Aguilar is serving exquisite Mexican seafood dishes, potent cocktails, and upscale chill vibes: a vacation in one… Continue reading Exquisite Beach Vibes at Quique Crudo